.These saucy shrimp obtain coming from the earthy, hot flavors of a Mexican mole to create a one-pan recipe that converges in merely thirty minutes. To copy the complicated taste of a slow-cooked dressing, tomato paste receives caramelized with chocolate grain, smoked paprika, chili particle, as well as cayenne, making a smoky, savoury bottom. Throwing the shrimp directly into the sauce instead of searing first not just helps make traits simpler yet implies they obtain cooked carefully, ensuring a flawlessly tender appearance. Served along with tostadas, cilantro, and lime blocks, this meal creates a delicious weeknight supper.